Benefits of working for Dining Services kitchen: - We work with your school schedule & support you as a student first - Learn skills that will last your whole life - Free meal for every shift you work - Great Work Environment & Social Atmosphere - Continue Employment in the Fall with Regular Opportunities for Pay Increase - Excellent Employee Recognition Program - Conveniently on Campus near classes and housing - Get paid to make lifelong friendships with people of diverse backgrounds and fields of study

Utah State University Extension invites applications for a County Extension faculty position in the Home and Community Department. This is a 12-month, fiscal-year appointment, tenure track Extension Assistant/Associate Professor or non-tenure track Professional Practice Extension Assistant Professor Position. Extension faculty develop, implement, evaluate, and coordinate research-based educational programs to enhance quality of life for youth and adults. Extension faculty also recruit, train, and supervise volunteer leaders and serve as a liaison between local clientele, other resource agencies, and Utah State University administrators, faculty, and programs. This Extension position includes university responsibilities and is based in Uintah County. 

Are you passionate about food service and looking for an opportunity to make a difference? USU - Blanding Campus is currently seeking a dedicated Culinarian to join our team on a full-time basis with benefits!   The successful candidate will assist cafeteria staff with food preparation, provide excellent customer service, maintain cleanliness and organization in the kitchen and cafeteria, and assist with periodic cleaning of dormitories. Hours may vary from daytime to evening hours and weekends as needed.    If you're ready to join a dynamic team and contribute to creating a positive campus experience, we would like you to apply!

Paleontology Lab & Collections Manager:   The Prehistoric Museum at Utah State University Eastern invites applications for a permanent, full-time Paleontology Lab and Collections Manager (Curator, Associate). This is a newly created position that will primarily serve as chief fossil preparator and paleontological collections manager. This position integrates all aspects of paleontology, from field, to lab, to collections, in order to provide optimal, long-term care for paleontological specimens and data. As lab manager, the position will supervise preparation projects focused on both recently collected specimens and other fossils during the museum’s 62-year history. As collections...

The Department of Nutrition, Dietetics and Food Sciences (NDFS) has an opening for the professional position of Dairy Production Laboratory Food Scientist (Program Coordinator SR). The Gary Haight Richardson Dairy Products Laboratory (DPL) is located in the C. Anthon Ernstrom Nutrition and Food Science building on the Logan campus of Utah State University. The DPL Food Scientist will oversee research and compliance within the DPL, teach labs and short courses and provide trainings for students. The Gary H. Richardson DPL provides learning and discovery opportunities that enhance undergraduate and graduate education in the NDFS degree programs. DPL plays a critical role in strengthening dairy science research program in the NDFS department and the Western Dairy...

Join Us This Summer! Looking for a rewarding summer job? Look no further! Why Choose Us: - FREE Meals: Enjoy complimentary meals during your shifts. - Competitive Pay: Start at $11.00 per hour with the opportunity for a $1 per hour end-of-summer bonus for eligible employees. - Positive Work Environment: Experience a friendly and social atmosphere. - Continued Employment: Extend your employment into the fall with regular opportunities for pay increases. -

Join our dynamic team at Dining Services as we seek a reliable individual to support our breakfast crew in delivering exceptional service and culinary experiences.   Schedule: Monday to Friday from 6:00am to 12:00pm, with weekends off, providing a balanced work-life schedule.   Benefits of Working with Dining Services: - Flexible Time Off: Enjoy the flexibility to request time off as needed, accommodating personal commitments and maintaining work-life balance. - Complimentary Meals: Indulge...

Aggie Ice Cream Sales Lead! All Shifts/Positions: $14.00 per hour + TIPS!   Are you ready to become a part of the Aggie Creamery legacy? With over a century of crafting delicious ice cream, we take pride in sharing our products with the Aggie family and our community. Our team has cultivated a welcoming and cheerful environment where both customers and employees can immerse themselves in the rich tradition of Famous Aggie Ice Cream at Utah State University.   We're seeking passionate individuals to join us this summer, who will play a pivotal role in carrying forward our cherished legacy for generations to come. If you're enthusiastic about...

Aggie Ice Cream Sales Clerks Wanted for All Shifts/Positions: $12.00 per hour + TIPS!   Are you ready to become a part of the Aggie Creamery legacy? With over a century of crafting delicious ice cream, we take pride in sharing our products with the Aggie family and our community. Our team has cultivated a welcoming and cheerful environment where both customers and employees can immerse themselves in the rich tradition of Famous Aggie Ice Cream at Utah State University.   We're seeking passionate individuals to join us this summer, who will play a pivotal role in carrying forward our cherished legacy for generations to come. If you're enthusiastic...

Part-time on campus job with extremely flexible schedule, time off when requested, free meal with every shift plus free employee meal plans to use for yourself, friends or family and awesome coworkers! Perfect for students or anyone with a hectic schedule looking to supplement their income in their spare time. Join USU Eastern Dining Services!   Candidates for this position should be aware that it involves moderate physical exertion. Successful applicants will need the strength to fulfill various duties, such as lifting objects weighing up to 25 pounds, as well as the ability to stand and walk for extended periods. Safety is our top priority, so adherence to safety protocols and the potential use of...

This is a half-time, 12-month non-tenure track, teaching position in the Department of Nutrition, Dietetics, and Food Sciences at the level of Instructor. Teaching assignments will include instruction of undergraduate and graduate courses in the Nutrition Science and Dietetics programs as well as coordination and supervision of clinical supervised practice experiences. The position is 95% Teaching, 5% Service.   Estimated start date is July 1, 2024.

This position works at USU Eastern in Price, Utah. This position functions as the Director of Dining and Event Services at USU Eastern (Manager I). They plan, direct, and oversee all the operations, procedures, and serve as the fiscal manager of Dining and Event Services at USU Eastern. They oversee and lead the work of a team of employees representing both Dining and Events on the Eastern campus.   *Minimum Salary updated from $42,100 to $49,100 on 03/08/24

The Department of Veterinary Clinical and Life Sciences (VCLS) in the College of Veterinary Medicine (CVM) at Utah State University (USU) is seeking applicants for a tenure track or professional practice assistant or associate professor of anatomic pathology with an emphasis in toxicology, with the assignment of 60% teaching, 35% Extension (clinical diagnostic service), and 5% service. This is a tenure track, fiscal-year (12-month) position with an  anticipated start date of September 1, 2024. Review of applications will begin March 15, 2024, and continue until the position has been filled. The tenure-track ranks of assistant professor or associate professor, and the non-tenure track ranks of...

The Department of Plants, Soils, and Climate (PSC) in the College of Agriculture and Applied Sciences at Utah State University (USU) invites applicants for an academic year (9-month) tenure-track faculty position in small grains plant breeding and genetics at a rank of Assistant Professor. The appointment is 70% research, 25% teaching, and 5% service.   We seek a colleague who will lead a research program using current technology in plant genetics and breeding towards dwarf bunt resistance and other biotic and abiotic stress resistances related to climate resilience, who will develop genetically improved lines of wheat and barley adapted to dryland and irrigated small grain-growing regions of Utah and...

This position, located in Logan, Utah, is responsible for directing the Utah Agriculture in the Classroom (AITC) program as part of Utah State University Extension. The program staff develops, promotes, and presents PreK-12 teacher resources as a member of the National Agriculture in the Classroom Organization. The program is designed to enhance the ability of teachers to increase student knowledge in agricultural literacy while meeting mandatory Utah core standards in science, social studies, nutrition, and career and technical education. This is a fiscal year (12-month), tenure-track appointment within the Applied Sciences, Technology & Education Department in the College of Agriculture & Applied Sciences at Utah State University.

The Department of Veterinary Clinical and Life Sciences (VCLS) at the Utah State University College of Veterinary Medicine (USU CVM) seeks a faculty member in Clinical Pathology. The tenure-track ranks of assistant professor or associate professor, and the non-tenure track ranks of professional practice assistant or professional practice associate professor will be considered, depending on preference, qualifications, and experience of the successful applicant. The assignment for this position includes 55% teaching, 40% Extension (clinical diagnostic service), and 5% service. The clinical diagnostic service role is provided through the Utah Veterinary Diagnostic Laboratory (UVDL). The UVDL is a cooperative effort by USU and the Utah Department of Agriculture and...

The Department of Nutrition, Dietetics and Food Sciences at Utah State University is seeking to fill a full-time (9-month) tenure-track Assistant Professor position in the Food Science program.  The role for this position is 50% research, 45% teaching, and 5% Service.  Applicants must have a PhD in Food Science or related area with experience and interest in food protein and enzyme chemistry, structure, and functionality. Candidates will be expected to establish an extramurally funded and nationally recognized program of research that complements or expands existing departmental research in the area of Food Science. The department has established research programs in the areas of dairy, meat, and confectionery science.

Join the USU Extension Create Better Health (SNAP-ED) program and be a part of a comprehensive initiative dedicated to supporting low-income individuals and families. We offer direct education focusing on basic nutrition, culinary skills, and physical activity, catering to both youth and adults in both online and face-to-face settings, contingent upon current conditions. Collaborating closely with community partners, we aim to enhance healthy food access and physical activity opportunities (PSE work) within communities. Furthermore, we extend our outreach and educational efforts through various social media platforms, acting as influencers in these spaces. We are seeking a qualified individual in Salt Lake County to work part-time...

The Department of Animal, Dairy and Veterinary Sciences at Utah State University (USU) is seeking applicants for a 12-month (fiscal year) tenure-track faculty position in Food Animal Production that will contribute to the Extension (70%), Teaching (25%), and Service (5%) missions of the College of Agriculture and Applied Sciences (CAAS) at USU. The successful candidate will be responsible for statewide educational and service programs that support small acreage or small-scale animal production operations (e.g., annual gross cash farm income <$350,000), focusing on livestock meat production, such as beef cattle, sheep, goats, and swine. These programs and support services should address needs in managing animal health, welfare, nutrition, and reproduction, as...

The Department of Nutrition, Dietetics and Food Sciences at Utah State University is seeking to fill a full-time (9 month) tenure-track Assistant Professor position in our Food Science program.  The role for this position is 50% research, 45% teaching, and 5% Service.  Applicants must have a PhD in Food Science or related area. Candidates will be expected to establish an extramurally funded and nationally recognized program of research that complements or expands existing departmental research in the area of Food Science. The department has established research programs in the areas of dairy, meat, and confectionery science. We welcome candidates who will be able to help us expand our capacity in the area of sensory science, product development, and or...